May 25, 2017 HFFA News

Want not – Healthy Food for All hosts recovery dinners to fight food waste scourg

Packed restaurants. A bustling food cart scene. Farmers’ markets flourishing across the city. The food economy is fostering...
Mar 31, 2017 HFFA News

Watching Madison’s waste line: Keeping food from the landfill, one leek at a time

Processing 67,000 pounds of unwanted soup, salad, burritos and cookies in 2016 has given Chris Brockel a generous perspective on when...
Nov 23, 2016 HFFA News

Healthy Food for All looks to food waste to fight hunger issues

By Chris Brockel Healthy Food for All Do you see yourself in any of these scenarios? You peruse the farmers market at the height of...
Sep 23, 2016 HFFA News

County, Epic expand healthy food effort 

A year after Epic Systems and Madison nonprofit Healthy Food for All began working together to divert leftover food from landfills into...
Sep 23, 2016 HFFA News

Local culinary business distributes unwanted items to struggling Dane County families

Healthy Food for All partners with Epic Systems to fill the shelves of pantries Source: Local culinary business distributes unwanted items...
Mar 23, 2016 HFFA News

Healthy Food for All: community effort feeds low-income families

Tony Castaneda and producer Chris Lay talk with Chris Brockel, Executive Director  of Healthy Food for All. This local program collects...
Jan 23, 2016 HFFA News

Bright Ideas 2016: Chris Brockel

We asked motivated Madisonians: What’s your bright idea for 2016? Chris Brockel is executive director at Healthy Food for All. Source:...
Jan 23, 2016 HFFA News

Soups and salads go from Epic Systems’ cafeterias to food pantry shelves

A new grassroots organization takes prepared food from Dane County's largest private sector employer and repackages it for food...
Dec 23, 2015 HFFA News

Getting food to the people

Healthy Food for All finishes first year distributing fresh produce and prepared meals that would otherwise be landfilled. Source: Getting...
Dec 23, 2015 HFFA News

Cooks at Epic Systems create haute cuisine on a grand scale

The ever-expanding Verona company has drawn line cooks out of Madison with good pay and benefits, creative flexibility and unique...